Healthy Sweets
A royal treat combining rich nuts with the sweet floral goodness of pure honey and authentic gulkand.
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Gulkand is rose-petal preserve — petals left to cure until they turn dark and jammy. It has been eaten across north India for centuries, usually by the spoonful.
Here it goes into a bite with rich nuts and pure honey, which is where the shahi comes from. This is the most perfumed, most old-fashioned thing we make. If you have never had gulkand, expect roses — actual roses.
Full ingredient and allergen information is printed on the pack.
A traditional preserve made from rose petals, cured until it turns dark and jam-like. It is what gives these bites their rose flavour and scent.
Royal. It is the usual Indian name for a richer, more elaborate version of a dish.
There is an overlap — gulkand is one of the things that goes into a sweet paan. If you like meetha paan, you will probably like these.
No. They contain pure honey, so they are vegetarian rather than vegan.
Sweetened only by dates — no refined sugar added. 20% natural dates and 80% premium almonds, cashews, pistachios, and A2 cow ghee.
Power-packed with chia, pumpkin & quinoa seeds, mixed nuts, cranberries, and naturally sweetened with monk fruit.
Instant energy boost made with rich almonds, cashews, pistachios, and natural honey.
